Well this is weird. Doesn't mean I wouldn't try it though. So this Japanese company called, Setsuzo Tanka, made a banana with skin you can eat!
According to The Shaderoom, Cosmopolitan said that Scientists planted banana trees in a different situation than most. The temperature is -76 degrees Fahrenheit. Then the bananas are thawed out and replanted to change the temperature of speeds in the growing process. Kinda leaves it like a lettuce texture. SO WEIRD! Would you try it?
TSR Staff: Kyle Anfernee Instagram: @Kyle.Anfernee If you’ve ever thought about eating a banana pre-peeling, well the time has arrived! A Japanese company named Setsuzo Tanka developed a banana with a surrounding skin that’s completely edible. ___________________________________ According to Cosmopolitan, scientsits planted banana trees in an environment that has a temperature of -76 degrees Fahrenheit. The bananas are then thawed and replanted and the change of temperature speeds the growing process, which leaves the banana with a “lettuce” like texture. ___________________________________ Y’all here for it?